7425 Pleasant Valley Road, Parma. Assumption Parish 403 N Main St, O'Fallon, MO 63366. A la carte items including borscht are available. Major credit cards accepted. Dine in or carryout. Dine in or takeout. A la carte: Shrimp, fish, bakalar (salted cod), homemade strudel and beverages. Proceeds benefit KOC Faith in Action programs. Credit card only. Soda and other drinks will also be sold . 7367 York Road, Parma, 440-842-6658. A la carte menu available. Good Friday is April 7. Weekly specials. All rights reserved (About Us). Sides: Homemade pierogi, haluski (fried cabbage and noodles). EUCLID: Irish American Club East Side Inc. Pierogi dinners and kids meals available. Full bar and carryout orders available. Dine in school cafeteria or carryout. Kids meals available. The Knights will serve between 5 and 8 p.m. on Ash Wednesday, Feb. 22, and the following six Fridays: Feb. 24, March 3, 10, 17 (St. Patricks Day), 24 and 31. Kids meal: Mac and cheese, applesauce, bread, drink, $4. The next group is planned for April. Read on to find a fry near you. All items also are available a la carte. Online ordering and full bar available. ROCHESTER, PENNSYLVANIA: Unionville United Methodist Church. Drinks will include soft drinks and bottled water. Homemade dessert available from St. Barts bakers. Includes generous portion of slaw, bread and spaghetti or mac and cheese. It is 100 percent locally owned and committed to staying that way. Fry time: 4:30 to 7 p.m. Fridays, Feb. 24 to March 17. CMS Login; Facebook . Fry time: 5 to 7:30 p.m. Fridays to March 31. Dine in or takeout. Dine in or carryout offered; cash only. Vegetarian dinner: Mac and cheese, tossed salad, bread, $10. Full size cash bar available with German draft beers, Pilsners and Dunkel. New England clam chowder, $6; fish and chips dinner, $16; additional piece of fish, $5; garlic-butter baked Atlantic cod, $16; fried shrimp dinner, $16; fish sandwich, $9; cheeseburger, $9; all-beef hot dog, $6; focaccia cheese pizza, $4; fries, $4; mac and cheese, $4; slaw, $3; baked potato, $4; scone with butter, $3; New York-style cheesecake, $5; fudge brownie, $5. Standing at the Cross with Our Lady, St. John and St. Mary Magdaleneisthis years parish Lenten mission at St. Monica Church. Dinners: Combination plate (one piece of pike and crunchy cod, and four shrimp no substitutions), $17; two pieces of pike, $15; two pieces of crunchy cod, $13; one piece of baked cod, $12; eight shrimp, $13. Stations of the Cross will be prayed at 7 p.m. each Friday in the main sanctuary. Dinners: Fried walleye, baked fish, fried shrimp, pierogi. Dinners: Lake Erie perch, shrimp or combo. 435 SOM Center Road, Mayfield Village, 440-449-2290, email saintbartohio@gmail.com or go to www.saintbartohio.org. Costs: Fish and shrimp dinners, $13.50; salmon, $15; cabbage and noodles and mac and cheese, $7 each; pierogies, $10.50. 1911 W. 57th St., Cleveland, 216-631-5633, ststephencleveland.org. Handicapped accessible. St. John Bosco Church, 6480 Pearl Road, Parma Heights, 440-886-3500. The plates will have two pieces of fried fish, Cajun-boiled corn, and potatoes for $13. PARMA: St. Francis de Sales Catholic Church. Tax aid: The AARP Tax-Aide Program will not be scheduling appointments at the Broadview Heights Human Services Department in 2022 for the 2021 tax year. 16271 Pearl Road, Strongsville, 440-238-1770, www.sjnohio.com/events. Complementary coffee, tea, punch and water. Haren Hall, 8328 Broadway Ave., Cleveland, 216-271-4242. Choice of fried or baked fish, shrimp or pierogi dinners. In the early 1960s, the Blessed Mother and Lord Jesus gave visionary messages to a Hungarian laywoman named Elizabeth Kindelmann. Dine in, takeout, drive-through available. Clam chowder is $2, and wine or beer is available for a $2 donation. Dinner platters include choice of fries or green beans, choice of slaw or applesauce, roll, lemonade, coffee or tea, and dessert. ST. AUGUSTINE LENTEN MISSION: Sat, March 4; 9 a.m.; St. Augustine Church, 11524 US-278, Covington. The Knights offer New England clam chowder, baked potatoes and mac and cheese as additional side items along with home baked goods for dessert. Dinners include fries or baked potato, applesauce, fruit cup or slaw, rolls and butter, beverage. Entertainment updates: https://www.wsia-club.org/. Dine in and takeout. 32929 Lake Road, Avon Lake, https://www.stjosephavonlake.org/. Fry time: 3:30 to 6:30 p.m. Lenten Fridays beginning Feb. 24. 8111 Brecksville Road, Brecksville, 216-973-1430. First to Review and 2 other badges. 343 Northfield Road (corner of Northfield and Forbes roads), Bedford. Knights of Columbus Fish Frys Coming Soon! Kids dinner choice of mac and cheese, cheese pizza, fish sticks. Menu includes one-, two-, or three-piece fish dinner, baked or beer-battered fried; two large sides (mac and cheese, fries, rice or haluski fried cabbage and noodles) and a small side (green beans, slaw or applesauce), roll and butter, dessert and beverage. 7863 York Road, Parma, 440-843-8373, https://germancentralfoundation.com/. Our kitchen and dining room is staffed completely by volunteers and we serve up some of the best fried fish and clam dinners around!! They host a large fish fry where you pay for the items you want in advance and are served cafeteria style. Beverages (coffee, lemonade, iced tea) included. Lenten fish dinner catered by Brunos Ristorante includes Alaskan Pollack hand-dipped in beer batter or broiled. Iced tea and water are complimentary; cash bar for beer, wine, soft drinks and bottled water. Parish Center, 4423 Pearl Road, Cleveland, 216-749-2323, www.maryqop.org. Fry time: 4 to 7:30 p.m. Feb. 24 to March 31 except for St. Patricks Day, March 17. Parking on site. 22770 Lakeshore Blvd., Euclid, 216-538-1358. Road, will have Stations of the Cross on Fridays from Feb. 24-March 31 in the church at 9:30 following morning Mass in English, and a bilingual Stations of the Cross at 7 p.m. KNIGHTS ON BIKES WAY OF THE CROSS RUN: Sat, March 25; 10 a.m-3:30 p.m.; Begins at St. Benedict Church, 11045 Parsons Rd, Duluth. Look no further! Cash only. Check, cash, Tithely, Cash App. Dine in or carryout in parish hall. The Knights of Columbus, Council 15966 will host Lenten dinners Fridays through March 31 at St. Clare of Assisi Catholic Church, 6301 Cedarcrest Road, Acworth. Need not be present to win. Discounts for seniors. For menu and details, go to standrewucc.org or the churchs Facebook page. 5659 Mayfield Road, Lyndhurst, 440-449-4242, http://saintclare.net. Proceeds benefit the charities of the Knights of Columbus. All food is prepared by volunteers of the church. Fry time: 4:30 to 7:30 p.m. Fridays Feb. 24 to April 7. Email standrewuccfishfry@gmail.com. Dinner includes baked tilapia, fried haddock, stewed tomatoes, macaroni and cheese, French fries, dinner rolls and coffee and tea. 16029 Maple Park Dr., Maple Heights, 440-475-9365. Note: Many places are not holding fish frys on March 17 - St. Patrick's Day.ASSOCIATED PRESS. GO FISH. Dine in or carryout. For more info, visit https://www.stfac.org. Stations of the cross are 4 p.m. Fridays during Lent. Fish Fry When 3/17/2023, 5:00 . Keller Center, 56 Adalbert St., Berea, https://www.facebook.com/profile.php?id=100067264890509. Dinners include choice of fries, baked potato or mac and cheese, and slaw and roll. Parking is available. Extras: One piece perch or cod, or three shrimp. British-style fish and chips dinners hand-dipped from made-from-scratch batter: Fish, shrimp, chicken or fish and shrimp dinners. Cost: $15 per meal plus one-time per-person entrance fee of $2. Fry time: 5 to 8 p.m. Fridays Feb. 24 to April 7. Lent is not just about the little sacrifices we make, but about discerning where our hearts are directed, said the pope, toward God or toward myself?. Parking and entrance are in the rear of the school/gym behind the church. Bakery table offers new items weekly. 2617 Waterloo Road, Mogadore. Cash and credit cards accepted. Cash, check or credit cards. They will be moving out of their current Broadview Heights space to their own building at 1261 W. Royalton Road. Dinners include roll and butter, slaw, and choice of fries or cabbage and noodles. Also available: Pasta with salad, clam chowder and dessert. Our updated fish fry guide includes more than 80 scheduled across Greater Cleveland throughout Lent.AP. A la carte items: Potato pancakes, pierogi with onions, mac and cheese, and cakes and tortes. Our Lady of the Assumption Church 435 Berkeley Ave, Claremont, CA 91711 Phone: (909) 626-3596 . Vernon Rd, Dunwoody, return. Fry time: 4 to 7 p.m. Fridays to April 7. Chef Joel Pizzolato will oversee the preparation of the traditional fish fry menu. Cash, credit card, checks accepted, or pre-order from parish website, saintbernadetteparish.org. 5411 Mahoning Ave, NW, Warren, 330-847-8677, http://www.stwilliamchampion.org. Blessed Sacrament Church 1626 W 26th St., Erie Dine-in or Take-out Live music each Friday. Reservations recommended. Cash only. Drinks will include soft drinks and bottled water. Dessert and beverages available. Costs: Perch, $13; tilapia, $13; catfish, $15. Dinner choices: Ocean perch, tilapia or catfish. Sides include chowder, fries, pierogi, breaded shrimp, slaw and applesauce. ST. BRIGID STATIONS OF THE CROSS, at St. Brigid Church, 3400 Old Alabama Rd in Johns Creek. Buffet-style dine-in menu: Fried perch, baked cod, shrimp, pierogi, baked potato, fries, slaw, mac and cheese, applesauce, roll and butter, pizza, iced tea, lemonade, coffee, water. Cash and credit accepted. Assumption-Mattese Catholic Church - St. Louis, MO Live Stream Mass Parish School Holy Mass Times: Sunday Mass Schedule Saturday: 5:00 PM Mass Sunday: 7:30 AM Mass 9:00 AM Mass 10:30 AM Mass 12:00 PM Mass 6:00 PM Mass Daily Mass Schedule MonFri 6:30 AM Mass 8:00 AM Mass Saturday: 8:00 AM Mass Confession Times: Costs: $8-$13 (kids, $6-$8). A la carte items: $3 to $12. Desserts are available nightly (cash only). Dine in and drive-through. Sides includes pierogies, mac and cheese, slaw, cabbage and noodles, clam chowder and assorted desserts. Choose from baked or fried fish, fried shrimp, chicken tender or fish sandwich. Iced tea and lemonade will be served; soda will be available for purchase. St Rita fish fry is a popular yearly fish fry event in The okolona community of Lousiville that takes place during Lenten season every year. Dine in or carryout. Dayton, St. Bernard Church, 401 Berry St.,. All 13- and 14-year-old patrons are required to take the youth fitness training course to use the Fitness Center. 38860 Mentor Ave., Willoughby, 440-942-2747, wcelkslodge18.org. Call the specific branch to schedule an appointment. Cash only. You can order online at www.coabvm.org or call 440-546-9552 after 3:30 p.m. Pickup is at the north entrance near the playground. Dinners and combo meals include home fries or French fries, slaw or applesauce, dessert and coffee/tea. Children's dinners (age 12 and under) are also available and offer 1 piece of fried cod, or 1 slice of cheese pizza, or grilled cheese sandwich with the sides being 2 pierogis, or french fries or mac-n-cheese, plus applesauce or coleslaw, bread and butter. Fry time: 5 to 7 p.m. Fridays to March 31. Additional sides: Pizza slice, $2; mac and cheese, $3. Dinners include green beans or hush. Cost: $18 (ages 10 and under and 62 and older, $11). Dinners: Light Yuengling-battered haddock, shrimp, combo, fish sandwich or mac and cheese (no potato). Dempsey Hall, 2256 Clague Road, Westlake, 440-734-1300. All are welcome. Soda, beer and wine available for purchase. Then email fishfry@cleveland.com. Kids meals include same as above with smaller portions. Fry time: 5:30 to 7:30 p.m. Fridays Feb. 24, March 3, March 10, March 24, March 31. Also available: Clam chowder, desserts, $5 kids meals (cheese pizza, fries, applesauce, drink box and cookies). Pickup only. Adults: $12, Kids 6-10 (1 pc): $6, 5 & under FREE. BRECKSVILLE: St. Joseph Byzantine Catholic Church. Plates of fried fish and sides are delivered at the Allegheny Elks Lodge #339 during their annual fish fry on the first night of Lent, in Pittsburgh, on Friday . To reserve a dinner, go to the online form. Fry time: 4:30 to 7:30 p.m. Fridays Feb. 24 to April 7 (no fish fry March 17). Dinners: Baked cod, lake perch, fried white fish, salmon, shrimp and pierogi. Includes fries, slaw or applesauce, condiments, coffee or tea, and one item from the bake sale. Childrens meals available. Your email address will not be published. Meals include 8-ounce baked cod, fried pollock, six shrimp, mac and cheese or combo meals of 4-ounce baked cod and three shrimp, or fried pollock and three shrimp. Kids meals: One piece of pike, $9, one piece of cod, $8, four shrimp, $8. Includes two sides: Fries, spaghetti, green beans, or slaw. 525 Dover Center Road, Bay Village, 440-871-1100. A la carte: Fries, shrimp, slaw. Freshwater fried perch, fried shrimp, chicken tenders, baked cod and chicken-wing dinners, $10 to $15, depending on size. YouTubes privacy policy is available here and YouTubes terms of service is available here. Adult plates are a choice of baked or fried cod, fish tacos or fish strips plus two sides, a dessert and drink for $15. Dine in or carryout. Sides: Mac and cheese, pierogi, shrimp tater tots. No phone or online orders. All rights reserved (About Us). Admission is free. 50-50 raffle, 50-inch flat-screen TV raffle, live music. Click here to subscribe. Cash bar available. All items are available as sides. Free live music most Friday nights including St. Patricks Day and during G.O.A.T weekend (Greatest CLE Irish Weekend of All Time).
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